http://romolo08.edublogs.org/2008/03/06/22-marzo-2008/ 15-24 marzo 2008: Exploring Roma, Napoli, Herculaneum and Pompeii Sat, 05 Apr 2008 01:46:15 -0400 http://wordpress.org/?v=2.8.2 hourly 1 http://romolo08.edublogs.org/2008/03/06/22-marzo-2008/comment-page-1/#comment-3 romolo08 Sat, 05 Apr 2008 01:46:15 +0000 http://romolo08.edublogs.org/2008/03/06/22-marzo-2008/#comment-3 The pasta purchased in Pompei is Setaro, made in Torre Annunziata, not far away. Our tour director Anna Maria said she thinks it is the best in Italy. Having made some rigatoni last night for dinner, I just might have to agree with her. We bought Passalacqua coffee on the recommendation of someone working in the shop. I still haven't tried that, since I'm gleefully working my way through the kilo of Sant' Eustachio coffee beans I bought in Rome, but I am looking forward to making its acquaintance. CB The pasta purchased in Pompei is Setaro, made in Torre Annunziata, not far away. Our tour director Anna Maria said she thinks it is the best in Italy. Having made some rigatoni last night for dinner, I just might have to agree with her. We bought Passalacqua coffee on the recommendation of someone working in the shop. I still haven’t tried that, since I’m gleefully working my way through the kilo of Sant’ Eustachio coffee beans I bought in Rome, but I am looking forward to making its acquaintance.
CB

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